Sigma-Aldrich o-Cresol, =99% Assay, Halal, Kosher Grade, 10 kg
o-Cresol, 10 kg, =99% Assay, Halal, Kosher Grade, CAS Number 95-48-7, C7H8O Chemical Formula, 108.14 g/mol Molecular Weight, White, Powder, 30 to 34°C Melting Point, 191°C Boiling Point, 81°C Flash Point, 4.5 pH Range, 1.048 g/ml Density
- Manufacturer Part No: W348007-10KG-K
- SECO Part No: W348007-10KG-K
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o-Cresol is one of the key volatile phenolic components of wine, beechwood creosote and hardwood sawdust smoke. It is also a flavor component of red meat[4] and aged Italian cheese.
| Chemical Quantity | : | 10 kg |
| Assay Percent | : | =99% |
| Grade | : | Halal, Kosher |
| CAS Number | : | 95-48-7 |
| Chemical Formula | : | C7H8O |
| Molecular Weight | : | 108.14 g/mol |
| Color | : | White |
| Physical State | : | Powder |
| Melting Point | : | 30 to 34°C |
| Boiling Point | : | 191°C |
| Composition | : | o-Cresol = 100 % |
| Packaging Type | : | Composite Drum |
| Density | : | 1.048 g/ml |
| Flash Point | : | 81°C |
| pH Range | : | 4.5 |
| Solubility Information | : | 25 g/L Soluble in Water |
| Storage | : | Under Inert Gas |
| Synonyms | : | 2-Methylphenol |
SDS
