Iron Test Strip, 3 to 500 mg/L Fe(II) Range, 2,2-Bipyridine Method, Store at 15°C to 25°C, Fibre Case, Used to Distinguish Between Ferrous and Non-Ferrous Metals
The test strips offer a very simple means of determining iron in all aqueous media and on metal surfaces. They can thus be used to distinguish between ferrous and non-ferrous metals.
Storage | : | Store at 15 to 25°C |
Packaging Type | : | Fibre Case |
Chemical Method | : | 2,2'-Bipyridine |
Measuring Range | : | 3 to 500 mg/L Fe(II) |
pH Graduation | : | 3 - 10 - 25 - 50 - 100 - 250 - 500 mg/L Fe(II) |