Difco™ Dehydrated Malt Agar, 500 g
Malt Agar, 500 g, Dehydrated Format, Light Tan, Homogeneous Powder, 5.5 ± 0.2 pH Range, 1825 Days Shelf Life, Soluble in Purified Water, Refrigerate, Bottle Packaging, Isolating and Cultivating Yeasts and Molds from Food
- Manufacturer Part No: 224200
- SECO Part No: 224200
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| Chemical Quantity | : | 500 g |
| Color | : | Light Tan |
| Physical State | : | Homogeneous Powder |
| Packaging Type | : | Bottle |
| pH Range | : | 5.5 ± 0.2 |
| Solubility Information | : | Soluble in Purified Water |
| Storage | : | Refrigerate |
| Media Type | : | Malt Agar |
| Media Format | : | Malt Extract 30 g/L, Agar 15 g/L |
| Format | : | Dehydrated |
| For Use With | : | Isolating and Cultivating Yeasts and Molds from Food and for Cultivating Yeast and Mold Stock Cultures |
| Shelf Life | : | 1825 Days |
| Certification | : | AOAC, BAM |
- The individual ingredients and final dehydrated product are carefully quality controlled to assure consistent, high-quality performance and obviate the need for media to be prepared in the laboratory from raw materials
Specification Sheet
